American Association of Cereal Chemists (AACC): George K. Minor Undergraduate Scholarship
This undergraduate scholarship honors George Minor for his long and dedicated service to the AACCI Milling and Baking Division and the industry.
Listing Details
Organization Name
American Association of Cereal Chemists (AACC)
Organization Mandate
AACC International is a nonprofit organization dedicated to advancing the knowledge and understanding of cereal grain science through research leadership, education, superior technical service, and advocacy.
Countries
- Afghanistan
- Albania
- Algeria
- Andorra
- Angola
- Anguilla
- Antarctica
- Antigua and Barbuda
- Argentina
- Armenia
- Aruba
- Australia
- Austria
- Azerbaijan
- Azores
- Bahamas
- Bahrain
- Bangladesh
- Barbados
- Belarus
- Belgium
- Belize
- Benin
- Bermuda
- Bhutan
- Bolivia
- Bonaire
- Bosnia and Herzegovina
- Botswana
- Brazil
- British Virgin Islands
- Brunei
- Bulgaria
- Burkina Faso
- Burma (Myanmar)
- Burundi
- Cambodia
- Cameroon
- Canada
- Canary Islands (Spain)
- Cape Verde
- Cayman Islands
- Central African Republic
- Chad
- Chile
- China
- China - Hong Kong
- China - Macao
- China - Tibet
- Colombia
- Comoros
- Congo (Republic of)
- Cook Islands
- Costa Rica
- Croatia
- Cuba
- Cyprus
- Czech Republic
- Democratic Republic of Congo
- Denmark
- Djibouti
- Dominica
- Dominican Republic
- East Timor
- Ecuador
- Egypt
- El Salvador
- Equatorial Guinea
- Eritrea
- Estonia
- Ethiopia
- Falkland Islands
- Fiji
- Finland
- France
- French Guiana
- French Polynesia
- Gabon
- Gambia
- Georgia
- Germany
- Ghana
- Gibraltar (UK)
- Greece
- Greenland
- Grenada
- Guadeloupe
- Guatemala
- Guinea
- Guinea-Bissau
- Guyana
- Haiti
- Honduras
- Hungary
- Iceland
- India
- Indonesia
- Iran
- Iraq
- Ireland
- Israel / West Bank / Gaza / Palestine
- Italy
- Ivory Coast
- Jamaica
- Japan
- Jordan
- Kazakhstan
- Kenya
- Kiribati
- Korea - North (DPRK)
- Korea - South
- Kuwait
- Kyrgyzstan
- Laos
- Latvia
- Lebanon
- Lesotho
- Liberia
- Libya
- Liechtenstein
- Lithuania
- Luxembourg
- Macedonia (FYR)
- Madagascar
- Malawi
- Malaysia
- Maldives
- Mali
- Malta
- Marshall Islands
- Martinique
- Mauritania
- Mauritius
- Mexico
- Micronesia (FSM)
- Moldova
- Monaco
- Mongolia
- Morocco
- Mozambique
- Namibia
- Nauru
- Nepal
- Netherlands
- New Caledonia
- New Zealand
- Nicaragua
- Niger
- Nigeria
- Niue
- Northern Marianas
- Norway
- Oman
- Pakistan
- Palau
- Panama
- Papua New Guinea
- Paraguay
- Peru
- Philippines
- Poland
- Portugal
- Puerto Rico
- Qatar
- Romania
- Russia
- Rwanda
- Saint Kitts and Nevis
- Saint Lucia
- Saint Martin
- Saint Vincent and the Grenadines
- Samoa
- San Marino
- Saudi Arabia
- Senegal
- Serbia and Montenegro (Yugoslavia)
- Seychelles
- Sierra Leone
- Singapore
- Slovakia
- Slovenia
- Solomon Islands
- Somalia
- South Africa
- Spain
- Sri Lanka
- Sudan
- Suriname
- Swaziland
- Sweden
- Switzerland
- Syria
- Sao Tome and Principe
- Taiwan
- Tajikistan
- Tanzania
- Thailand
- Togo
- Tokelau
- Tonga
- Trinidad and Tobago
- Tunisia
- Turkey
- Turkmenistan
- Turks and Caicos Islands
- Tuvalu
- US Virgin Islands
- Uganda
- Ukraine
- United Arab Emirates
- United Kingdom
- United States
- Uruguay
- Uzbekistan
- Vanuatu
- Venezuela
- Vietnam
- Yemen
- Zambia
- Zimbabwe
Subcategory
Application deadline
March of each year
Amount of the award
Up to USD 3,000
Eligibility
Current AACCI Student Division member.
Entering senior year
Minimum GPA of 3.0 (4-point scale), both cumulatively in all courses and in all science and mathematics courses completed.
Intent to pursue a career in milling or baking or a closely related area, in industry, academia, or government.
Enrolled full-time in college/university.
Educational institution must be conducting fundamental investigations for the advancement of grain-based food science and technology or related areas, including oilseeds.
Entering senior year
Minimum GPA of 3.0 (4-point scale), both cumulatively in all courses and in all science and mathematics courses completed.
Intent to pursue a career in milling or baking or a closely related area, in industry, academia, or government.
Enrolled full-time in college/university.
Educational institution must be conducting fundamental investigations for the advancement of grain-based food science and technology or related areas, including oilseeds.